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Pappula Podi holds a special place among the range of spice powders used in Pickles & Podis. It is a unique traditional dish from Andhra Pradesh known for its unparalleled taste and nutritional value. This spice powder serves as a fantastic accompaniment to rice and adds a delightful flavor to the meal.
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Pappula Podi
Rs. 150.00
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Description
- Toor dal (Pigeon Peas)
- Chana Dal (Bengal Gram)
- Urad Dal (Black Gram)
- Moong (Green Gram)
- Red Chillies
- Garlic
- Jeera (Cumin)
- Hing (Asafoetida)
Self Life
Best Before 3 Months
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