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Sakinalu (Plain)

Rs. 209.00

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Sakinalu is a special Telangana snack, popular in the northern region of the state. This unique snack is made by forming circles from rice flour dough and frying them in oil until crispy. Description Sakinalu is a popular snack in Telangana, loved for its delicious taste and unique texture. These concentric circle-shaped snacks are made of rice flour dough skillfully shaped by skilled artisans before being deep-fried in oil until they achieve a crispy, golden brown outer layer. Sakinalu is a perfect snack to enjoy with a cup of tea or coffee or as a crunchy addition to your meal. Ingredients

Rice flour
Ajwain seeds
Cumin seeds
Sesame seeds
Water
Salt
Oil for frying

Health Benefits Though Sakinalu is a deep-fried snack, the use of rice flour makes it a healthier alternative to snacks made with all-purpose flour. Rice flour is a gluten-free option and rich in carbohydrates, which helps to provide energy to the body. The sesame seeds present in Sakinalu are a good source of protein and contain healthy fats, helping to balance cholesterol levels in the body. Product Storage Sakinalu must be stored in a dry, airtight container immediately after preparation to preserve its freshness. These tasty treats can be enjoyed within a week of preparation.