Shop by Category

Shop All

Combos

Pickles

Podis

Masalas

Fryums

Instant Mix

Snacks

Sweets

Millet Products

Care/Nutrition

Palli /Peanut Laddu

Rs. 220.00

Taxes included. Shipping calculated at checkout.

Indulge in the taste of cherished memories with Flavours of Telugu Peanut Ladoo, also known as Pappu Undalu. Our homemade sweet is crafted using traditional cooking techniques passed down through generations, ensuring an authentic and nostalgic experience. Our Bella Peanut Undalu, or Palli Undalu, is available in convenient quantities of 250 gms, 500 gms, and 1 kg. Product Information Peanut Ladoo, popularly known as Chikki Undalu or Pappu Undalu, is a beloved sweet in Andhra Pradesh and Telangana. It is a simple yet intricate recipe that combines the delightful flavors of groundnut and jaggery (Bellam). At Flavours of Telugu, we follow time-tested techniques to create the perfect texture and flavor of Palli Bellam Ladoo, allowing you to savor the deliciousness of these toothsome peanut ladoos. Ingredients

Peanut/Groundnut
Jaggery

Health Benefits Palli Ladoo is not only a delightful treat but also a nutritious snack. Groundnuts provide essential nutrients such as iron, fiber, calcium, and various vitamins and minerals. They also contain good cholesterol known as High-density lipoprotein, which promotes heart health. The iron present in jaggery helps boost the hemoglobin content, reducing the risk of anemia. Product Storage To maintain the freshness of Peanut Ladoo or Palli Undalu, store them in a sealed container immediately after unpacking. Our delicacy is best enjoyed within 30 days from the opening date or date of manufacture.